Raw cookie dough on a baking tray with parchment paperThis is truly a fund-raiser for all seasons and organizations. Cookies sell year round and to virtually anybody. This makes it an ideal fund-raiser for very small groups as well as the largest schools. Our prize-winning cookies are known for their quality and taste. They are simple to bake and remain soft after baking. We use only pasteurized eggs in our batter. Our cookies come in a three pound bucket and can remain frozen for six months or refrigerated for sixty days. The dough can also be refrozen after it has been thawed and used. We offer eleven types of cookies. They are: Chocolate Chunk (made with M&M’s), Peanut Butter, Oatmeal Raisin, Sugar, Monster, White Chocolate Macadamia, Peanut Butter w/Chocolate Chunks, Triple Chocolate Snickerdoodle, and White Chocolate Cranberry. These cookies are always a big hit and your customers will ask you to do this fund-raiser time and again.